Customer service concept: Customer sat​$↕isfaction is the value δδof our existence.

Without customer satisfactio ≈♦₽n, there is no value fσ↓or us. It is impossible for an e§©"φnterprise without value to continue to ×™•₩exist. Therefore, we musσ♥σπt serve our customers sincere>←εly, proactively, professionall♣φy, efficiently, comprehensiv≤☆γφely, and humanly. Our go  al is to pursue customeφ•r satisfaction, which is th→&e value of our exist₹↕<ence.

Sincere-Serve users wholeh£←&♠eartedly.

Proactive-Not only must respond to the ♦≥user's service requirements in a  ±∞♥timely manner, but also continuouslδ↓∞y implement the complete service↔‌ plan to systematicall'±÷y solve the problems that users may☆∏<÷ encounter.

Professional-Strictly∏• abide by the commitmen↓≈₹₩ts we serve, and provide profes∑→'sional services to users λ'®☆in accordance with the prescribed ™★↔≥service items and scope, standards ♦↑₽©and procedures.

Efficient-Services must be effect¶÷₩ive, not just a loud slogan. The ef•★γfectiveness of the service is based onΩφ↕ the high service awareness of alλ♠£αl employees and the institu÷​≠tional guarantee related t∑₩ε§o the personal interests of☆γ employees.

Comprehensive-service is not ‌≈δa point but a face, covering technic•‌al services and quality services, an©‍&φd all levels derived from it.↑€✔α

Humanization-Striving t÷γ←≤o avoid a blunt service method, so that ↑☆♣ customers have a "ru Muf₩↑✔engfeng" feeling is our goal.